Coconut + Lemon Protein Energy Balls

If you love coconut and lemon, you'll love these protein energy balls!

Ingredients:

These protein energy balls are made with cashews, coconut flour, shredded coconut, lemon juice, agave nectar & coconut oil. Exact measurements below:

1 1/2 cups whole cashews

1/4 cup coconut flour

1/4 cup unsweetened shredded coconut

1/4 cup fresh lemon juice

2 tbsp agave nectar

1 tbsp coconut oil

Directions:

Place the cashews in a food processor (a food processor is always best for mixing foods as opposed to liquids), but if you don't have one, a strong blender should do the job. Add the rest of the ingredients and blend on high. Once you have all the ingredients blended, roll the dough into approximately 1 inch sized balls and place them in an air tight container. Put them in the freezer for 20 minutes to firm. Keep stored in refrigerator and enjoy!

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